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{"id":6539252924495,"title":"White Chocolate Raspberry Cheese Cake","handle":"white-chocolate-raspberry-cheese-cake","description":"There are certain days during the summer when the last place anyone wants to be is in a hot kitchen.  But that's where our \"\"no-bake\"\" White Chocolate Raspberry Cheesecake comes to the rescue! Add a little cream cheese, butter and water and you can make a delicious dessert for the whole family without ever turning the oven on. \nFills 8\"\"x8\"\" pan. Serves 16.\n\nYou will need:\n1 cup hot water\n2 - 8 ounce packs of cream cheese, softened\n5 Tbs butter, melted\n\nDirections:\n1- Line an 8x8x2 inch pan with plastic wrap. Extend wrap beyond edges of pan forming handles for easy unmolding of cheesecake.\n\n2- Add melted butter to Chocolate Cookie Crust. Mix and blend well. Press evenly and firmly onto bottom of prepared pan.\n\n3- Place softened cream cheese into a medium bowl. Add water and Cheesecake Mix. Blend on low speed for 1 minute. Increase speed and blend on high for 3 more minutes.\n\n4- Pour into crust. Chill for at least 1 hour. Makes 16 cheesecake bars.","published_at":"2021-03-11T17:09:47","created_at":"2021-03-08T16:09:40","vendor":"Intermountain Food","type":"Gourmet Food Mixes","tags":["Faire"],"price":999,"price_min":999,"price_max":999,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":true,"all_variant_ids":[39259401519183],"variants":[{"id":39259401519183,"product_id":6539252924495,"product_handle":"white-chocolate-raspberry-cheese-cake","title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"719","requires_shipping":true,"taxable":true,"featured_image":null,"image_id":null,"available":false,"name":"White Chocolate Raspberry Cheese Cake - Default Title","options":["Default Title"],"price":999,"weight":0,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","inventory_in_cart":0,"inventory_remaining":0,"incoming":false,"next_incoming_date":null,"taxable":true,"barcode":"660550007197"}],"available":false,"images":["\/\/cdn.shopify.com\/s\/files\/1\/2569\/7088\/products\/807d9adc5c3379acc3575c0d18c12aadba61f619af94e9e40407452ee2b2c482.jpg?v=1615241380"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/2569\/7088\/products\/807d9adc5c3379acc3575c0d18c12aadba61f619af94e9e40407452ee2b2c482.jpg?v=1615241380","options":["Title"],"url":"\/products\/white-chocolate-raspberry-cheese-cake"}

White Chocolate Raspberry Cheese Cake

Product Description
There are certain days during the summer when the last place anyone wants to be is in a hot kitchen.  But that's where our ""no-bake"" White Chocolate Raspberry Cheesecake comes to the rescue! Add a little cream cheese, butter and water and you can make a delicious dessert for the whole family without ever turning the oven on. Fills 8""x8"" pan. Serves 16. You will need: 1 cup hot water 2 - 8 ounce packs of cream cheese, softened 5 Tbs butter, melted Directions: 1- Line an 8x8x2 inch pan with plastic wrap. Extend wrap beyond edges of pan forming handles for easy unmolding of cheesecake. 2- Add melted butter to Chocolate Cookie Crust. Mix and blend well. Press evenly and firmly onto bottom of prepared pan. 3- Place softened cream cheese into a medium bowl. Add water and Cheesecake Mix. Blend on low speed for 1 minute. Increase speed and blend on high for 3 more minutes. 4- Pour into crust. Chill for at least 1 hour. Makes 16 cheesecake bars.
$9.99
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